Mold On and In Your Ferments
Let’s talk about mold today shall we? It seems as though there is a school of thought in the world of fermentation that mold is no big deal. I see many supposed fermentation experts claim that it is...
View ArticleFermented Orange Rind and Fermented Orange Juice (Two Ways)
A couple of months ago, I fermented some watermelon rind. I tried all kinds of variations and stumbled on something quite good when I added in some orange rind. Not only did it flavor the watermelon...
View ArticleContinuous Brew Kombucha vs. Batch Brew
I have been religiously making Kombucha since 2010. I drank commercially made “booch” long before that, here and there as the budget allowed. I always enjoyed it. But I traveled a lot for work so...
View ArticleSarsaparilla Kombucha and Root Beer Kombucha Recipe
Back in the day I was somewhat of a Sarsaparilla and Root Beer junkie. I wasn’t grabbing a Mug or A&W root beer. No, no. I was going super gourmet and finding small batch brews with unique flavors....
View ArticleApple Pie Kombucha – 3 Ways
I love experimenting with kombucha flavorings. Some turn out awesome (like my Root Beer Kombucha and my Sangria Kombucha) and others don’t really come out all that great (like Dr. Pepper Kombucha.) I...
View ArticleDo You Really Need A Kombucha Heating Pad or Heater?
Every November it seems that the internet is ablaze with disgruntled Kombucha makers around the globe. As we move into winter, the temperatures of our homes drop significantly which slows down Kombucha...
View ArticleKombucha Cocktails – Good For Your Gut!
Living in Arizona I get plenty of long days in the sun. I often crave something besides plain ol’ water, iced herbal tea, or even my usual Kombucha. I don’t sit and drink hard alcohol or beer anymore...
View Article4 Things To Never Do With Your Extra SCOBY
If you make your own Kombucha then chances are you have plenty of extra SCOBY friends hanging around. You might have them hanging out in a SCOBY hotel. Or possibly, you get creative and find other...
View ArticleCan You Brew Kombucha In Stainless Steel?
After Moldageddon happened, I lost my beloved Kombucha Crock. I was devastated. I had it custom made and it was one of those special things to me. A one of a kind piece that I could never replace. With...
View ArticleGluten Free, Grain Free Sourdough Starter
I adore a good sourdough. However trying to find a gluten free, grain free version can be tough. I knew my friend Andrea from It Takes Time created a rather popular sourdough recipe and I decided to...
View ArticleEasy Berry Kombucha Popsicles
I feel like popsicles are one of those often overlooked somewhat healthy treats. Sure, there are junky ones on the loose but homemade popsicles can end up being a healthy alternative to more...
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